Thursday, April 2, 2009

Easy Chicken Recipe - Chicken Noodle Soup

INGREDIENTS:-
200 gm boneless chicken
1 onion (finely chopped)
¼ cup of grated carrot
¼ cup of grated cabbage
2 tsp butter
2 tsp soya sauce
1 tsp cornflour
1 tsp black pepper powder
½ tsp ginger (chopped)
½ tsp garlic (minced)
½ packet noodles
Salt to taste

Method:-
• Boil the cabbage and carrot in little water. Drain the water. Keep aside.
• Boil the chicken pieces adding 4 cups of water & little salt.
• Remove chicken pieces. Strain the stock.
• Bring the stock back to the gas top. Boil the noodles in the stock.
• Allow it to become cool. Strain the stock to separate noodles.
• Melt butter over medium heat.
• Add ginger & garlic. Saute for few seconds.
• Add onions. Fry for 1-2 min.
• Add soya sauce. Mix well.
• Add the stock follwed by the boiled noodles,cabbage & carrot.
• Bring to boil in medium heat.
• In a small bowl dissolve the cornflour in little amount of water.
• Pour into the stock. Cook for another 2-3 min.
• Sprinkle black pepper powder before serving.

No comments:

Post a Comment